glu
ta
mate
Plural
glutamates
1
a fundamental compound derived from glutamic acid, integral to biological functions and known for its role as a neurotransmitter in the central nervous system
- Monosodium glutamate (MSG) is a popular food additive used to enhance the savory taste of dishes.
- Glutamate is a key component in the umami flavor, contributing to the richness of foods like Parmesan cheese and mushrooms.
- Neurons in the brain utilize glutamate as a neurotransmitter to transmit signals between cells.
- Glutamate receptors on nerve cells play a significant role in learning and memory processes.
- Researchers study the role of glutamate in health and disease, including its impact on neurological conditions such as Alzheimer's disease.