sy
rup
复数形式
syrups
1
糖浆, 糖蜜
a thick sweet liquid made with sugar that is often used as a sauce
Syrup refers to a thick and sweet liquid that is commonly used as a topping or flavoring in various culinary creations. It is typically made by dissolving sugar in water or other liquids, resulting in a viscous consistency and a sweet taste. Syrup comes in a variety of flavors, including maple, chocolate, caramel, and fruit-based options, each offering its own unique profile. Whether drizzled over pancakes, added to beverages, or used in baking, syrup adds a delightful sweetness and enhances the overall flavor of dishes and drinks, making it a versatile and beloved ingredient in the culinary world.
- He drizzled syrup over his waffles, creating a delicious breakfast.
他在他的华夫饼上淋了糖浆，做了一顿美味的早餐。
- She made a refreshing summer drink by combining syrup with sparkling water and lemon.
她通过将糖浆与气泡水和柠檬混合，制作了一杯清爽的夏季饮品。
- The restaurant served fluffy pancakes with a side of syrup, pleasing their hungry customers.
餐厅提供了蓬松的煎饼配糖浆，让饥饿的顾客感到高兴。
- The syrup from the canned peaches was used to glaze the cake.
罐头桃子的糖浆被用来给蛋糕上釉。
- The dessert was drizzled with a caramel syrup that added sweetness.
甜点上淋了增加甜味的焦糖糖浆。
同义词：