sucrose - Definition & Meaning | Lingo Dictionary

suc

rose

a type of sugar, commonly known as table sugar, composed of glucose and fructose molecules linked togethera type of sugar, commonly known as table sugar, composed of glucose and fructose molecules linked together

Sucrose, commonly known as table sugar, is a disaccharide composed of glucose and fructose molecules. It is naturally found in many plants, with high concentrations in sugar cane and sugar beets, which are the primary sources for commercial sugar production. Sucrose is widely used as a sweetener in foods and beverages due to its pleasant taste and ability to enhance flavors. When consumed, sucrose is broken down by digestive enzymes into glucose and fructose, which are then absorbed into the bloodstream and used for energy. While sucrose provides a quick source of energy, excessive intake can contribute to health issues such as tooth decay, obesity, and type 2 diabetes.Sucrose, commonly known as table sugar, is a disaccharide composed of glucose and fructose molecules. It is naturally found in many plants, with high concentrations in sugar cane and sugar beets, which are the primary sources for commercial sugar production. Sucrose is widely used as a sweetener in foods and beverages due to its pleasant taste and ability to enhance flavors. When consumed, sucrose is broken down by digestive enzymes into glucose and fructose, which are then absorbed into the bloodstream and used for energy. While sucrose provides a quick source of energy, excessive intake can contribute to health issues such as tooth decay, obesity, and type 2 diabetes.

例句

Sarah prefers using sucrose as a sweetener in her coffee.
莎拉更喜欢在她的咖啡中使用蔗糖作为甜味剂。
The baker measured out sucrose to add sweetness to the cake batter.
面包师测量了蔗糖以增加蛋糕面糊的甜度。
Sucrose is a common ingredient in many processed foods.
蔗糖是许多加工食品中的常见成分。

同义词

1 / 1

suc

rose

复数形式

sucroses

1

蔗糖, 食糖

a type of sugar, commonly known as table sugar, composed of glucose and fructose molecules linked together

Sucrose, commonly known as table sugar, is a disaccharide composed of glucose and fructose molecules. It is naturally found in many plants, with high concentrations in sugar cane and sugar beets, which are the primary sources for commercial sugar production. Sucrose is widely used as a sweetener in foods and beverages due to its pleasant taste and ability to enhance flavors. When consumed, sucrose is broken down by digestive enzymes into glucose and fructose, which are then absorbed into the bloodstream and used for energy. While sucrose provides a quick source of energy, excessive intake can contribute to health issues such as tooth decay, obesity, and type 2 diabetes.

Sarah prefers using sucrose as a sweetener in her coffee.
莎拉更喜欢在她的咖啡中使用蔗糖作为甜味剂。
The baker measured out sucrose to add sweetness to the cake batter.
面包师测量了蔗糖以增加蛋糕面糊的甜度。
Sucrose is a common ingredient in many processed foods.
蔗糖是许多加工食品中的常见成分。
The soft drink contains high levels of sucrose as a sweetening agent.
软饮料中含有高水平的蔗糖作为甜味剂。
The company decided to use sucrose instead of artificial sweeteners in their products.
该公司决定在其产品中使用蔗糖而非人工甜味剂。

同义词：