pig
nut
1
猪坚果, 一种有坚果味的小型可食用块茎
a small edible tuber with a nutty flavor, commonly found in woodlands and used as a wild food source
A pignut is a type of tuber, or underground storage organ, that is similar to a small potato. It is the edible root of the pignut hickory plant, which is a species of hickory tree native to North America. Pignuts are typically small and round, with a thin brown skin and crisp white flesh. They have a slightly sweet and nutty flavor, similar to a chestnut or hazelnut. Pignuts can be eaten raw, but they are more commonly cooked by boiling, steaming, or roasting. They can be used in various dishes, such as soups, stews, and salads, or enjoyed as a side dish on their own. Pignuts are nutritious and rich in carbohydrates, fiber, vitamins, and minerals, making them a tasty and nutritious addition to your diet.
- He used pignuts as a creative substitute for nuts in his homemade granola bars.
他在自制的格兰诺拉麦片棒中使用了花生作为坚果的创意替代品。
- My sister found a pignut and wanted to taste it for the first time.
我妹妹发现了一个pignut，想第一次尝尝它。