ca
rob
复数形式
carobs
1
角豆, 角豆粉
a long brown edible pod with a sweet chocolatey flavor that grows on a small evergreen tree
Carob is a versatile and nutritious legume-derived food that is often used as a substitute for chocolate. It comes from the carob tree, known scientifically as Ceratonia siliqua, and is native to the Mediterranean region. Carob pods are rich in natural sugars and contain a unique flavor profile that is mildly sweet and reminiscent of caramel. Carob is commonly ground into a powder or used in the form of chips or chunks. It is often used as an ingredient in baking, smoothies, or as a topping for desserts. Notably, carob is naturally caffeine-free, low in fat, and high in fiber, making it a popular choice for individuals with dietary restrictions or those seeking a healthier alternative to chocolate.
- I replaced cocoa powder with carob powder in my favorite cake recipe.
在我最爱的蛋糕食谱中，我用角豆粉代替了可可粉。
- The carob-covered almonds provided a delightful crunch and a hint of sweetness in every bite.
覆盖着角豆的杏仁在每一口中都提供了令人愉快的脆感和一丝甜味。