Lingo

Diet

28 Words

14m

diet
1.
diet
Noun

the types of food or drink that people or animals usually consume

The cat's diet mainly consisted of dry kibble and occasional wet food for variety.

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dietary
2.
die
ta
ry
Adjective

related to the food and nutrition aspects of a person's diet

She made dietary changes to improve her overall health and well-being.

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nutrition
3.
nut
ri
tion
Noun

the field of science that studies food and drink and their effects on the human body

Her passion for nutrition led her to pursue a career as a dietitian, helping others improve their health and well-being through proper nutrition.

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nutritious
4.
nut
ri
tious
Adjective

(of food) containing substances that are good for the growth and health of the body

The nutritious salad was packed with fresh vegetables and leafy greens.

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greasy
5.
grea
sy
Adjective

(of food) containing or cooked in a lot of oil

The fries were too greasy for my taste, leaving an oily residue on my fingers.

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6.
low
carb
Adjective

(of food or a diet) having or containing fewer carbohydrates

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appetizing
7.
a
ppe
ti
zing
Adjective

(of food) looking or smelling appealing and tasty, often making one eager to eat it

The appetizing aroma of garlic and herbs wafted from the kitchen.

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balance
8.
ba
lance
Noun

the ability to maintain a steady position or posture, preventing falling or tipping

The tightrope walker demonstrated incredible balance.

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fattening
9.
fa
tte
ning
Adjective

(of food) likely to cause one to gain weight

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low-fat
10.
low
fat
Adjective

(of food or a diet) having a low or lower amount of fat

She bought low-fat yogurt for her breakfast.

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oily
11.
oi
ly
Adjective

(of food) containing a lot of oil

The fish was overly oily, making the dish feel heavy and rich.

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light
12.
light
Noun

a type of electromagnetic radiation that makes it possible to see, produced by the sun or another source of illumination

The room was filled with bright light from the lamp.

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organic
13.
or
ga
nic
Adjective

(of food or farming techniques) produced or done without any artificial or chemical substances

Organic farming relies on natural methods and avoids the use of synthetic pesticides and fertilizers.

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rich
14.
rich
Adjective

owning a great amount of money or things that cost a lot

He invested wisely and became incredibly rich.

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15.
plant
based
Adjective

(of a diet or food) completely or mainly consisting of plants

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digestion
16.
di
ges
tion
Noun

learning and coming to understand ideas and information

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digest
17.
di
gest
Verb

to break down food in the body and to absorb its nutrients and necessary substances

Our bodies use enzymes to digest food in the stomach.

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regime
18.
re
gime
Noun

a system of governing that is authoritarian and usually not selected in a fair election

The previous regime was known for its human rights violations.

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appetite
19.
a
ppe
tite
Noun

the feeling of wanting food

After a long day of hiking, her appetite was hearty, craving a substantial meal to replenish her energy.

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cholesterol
20.
cho
les
te
rol
Noun

a substance high in fat and found in blood and most body tissues, a high amount of which correlates with an increased risk of heart disease

The doctor advised him to reduce his intake of saturated fats to lower his cholesterol levels.

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protein
21.
pro
tein
Noun

a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy

Chicken and fish are excellent sources of protein.

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vitamin
22.
vi
ta
min
Noun

natural substances that are found in food, which the body needs in small amounts to remain healthy, such as vitamin A, B, etc.

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fiber
23.
fi
ber
Noun

a thin thread or strand, especially one that is used to make fabric or rope

The fiber of the cotton plant is spun into thread to make soft, breathable fabrics.

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carbohydrate
24.
car
bo
hyd
rate
Noun

a substance that consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, found in foods such as bread, pasta, fruits, etc.

She enjoys a balanced diet that includes whole grains rich in carbohydrates.

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calorie
25.
ca
lo
rie
Noun

the unit used to measure the amount of energy that a food produces

Consuming more calories than your body needs can lead to weight gain over time.

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vegan
26.
ve
gan
Noun

someone who does not consume or use anything that is produced from animals, such as meat, milk, or eggs

She became a vegan after learning about the ethical and environmental impact of animal agriculture.

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vegetarian
27.
ve
ge
ta
rian
Noun

someone who avoids eating meat

She became a vegetarian after learning about the environmental and ethical implications of meat consumption.

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nutritionist
28.
nut
ri
tio
nist
Noun

someone who is an expert in the field of food and nutrition

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