Cooking

to forcefully strike something or someone

In frustration, he began to batter the door with a heavy object.

to combine different substances together

The chef blended various spices to create a flavorful sauce.

to shape or create by cutting or sculpting, often using tools or a sharp instrument

He carved intricate patterns into the stone to create a decorative monument.

to cook food by holding it under oil

He decided to deep-fry the chicken wings for a crispy texture and golden-brown color.

to cause something frozen become warmer to melt away the ice or frost

She uses the microwave to defrost frozen vegetables quickly.

to break down food in the body and to absorb its nutrients and necessary substances

Our bodies use enzymes to digest food in the stomach.

to crush food into a soft mass

She mashed the boiled potatoes with a fork to make creamy mashed potatoes for dinner.

to warm previously cooked food

She reheated yesterday's leftovers for lunch.

to cut food into small pieces or shreds using a tool with sharp holes

Grate the cheese for the pizza using a cheese grater.

to crush something into small particles by rubbing or pressing it against a hard surface

She had to grind the coffee beans before brewing her morning coffee.

to cook something at a temperature just below boiling, allowing it to bubble gently

She simmers the soup for rich flavor.

to release hot water vapor into the air

As the kettle heated up, it began to steam, signaling that the water was boiling.

a dish of vegetables or meat cooked at a low temperature in liquid in a closed container

She simmered a hearty beef stew on the stove, filling the kitchen with mouthwatering aromas.

to prepare one's body for exercising or playing sports with gentle stretches and exercises

The athletes spent time warming up, ensuring their bodies were ready for the competition.

to violently hit a person or animal with a whip

The taskmaster cruelly whipped the slaves to force them to work faster.

to apply pressure with a compressing or constricting motion, typically using the hands

The stress ball provided relief as she squeezed it during a tense meeting.

(of drink or food) having no pleasant or strong flavor

The soup was bland, lacking seasoning and spices to enhance its taste.

(of food) having large pieces

The chunky tomato soup was full of large, tender pieces of vegetables and herbs.

(of food) requiring to be chewed a lot in order to be swallowed easily

The chewy caramel candies stuck to her teeth as she savored their sweetness.

having a color between yellow and white

The creamy walls of the living room gave it a warm and inviting feel.

(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

The fries were perfectly crispy on the outside and fluffy on the inside.

firm and making a crisp sound when pressed, stepped on, or chewed

The crunchy texture of the fresh vegetables added a satisfying contrast to the salad.

a metal container in which dry food is stored and sold

She opened a tin of cookies that she had baked for the holiday party.

the feeling of wanting food

After a long day of hiking, her appetite was hearty, craving a substantial meal to replenish her energy.

a large and formal meal for many people, often for a special event

The wedding banquet featured multiple courses of gourmet cuisine served to guests seated at elegantly decorated tables.

a meal with fine food, typically for many people, celebrating a special event

The royal wedding was followed by a lavish feast.

a meal served late in the morning, as a combination of breakfast and lunch

Many restaurants offer bottomless mimosas or bloody marys as part of their brunch menu to accompany the food.

a meal with many dishes from which people serve themselves at a table and then eat elsewhere

The hotel offered a lavish buffet with a wide variety of international cuisines.

a time in the early evening or afternoon when people have a light meal

Every afternoon, they gathered in the garden for teatime, savoring the warmth of the sun and the aroma of freshly brewed tea.

a small tool with a pointy spiral metal for pulling out corks from bottles

She struggled for a moment before remembering to use the corkscrew to open the bottle of wine for dinner.

objects that are made of glass, particularly ones used for eating and drinking

The hostess proudly displayed her collection of antique glassware, each piece sparkling under the chandelier.

a deep dish with a lid, used for serving soup

The chef ladled the steaming soup into a large tureen before bringing it to the table.