Lingo

Foods

37 Words

19m

cuisine
1.
cui
sine
Noun

a method or style of cooking that is specific to a country or region

They sampled a variety of Asian cuisine, including sushi, dim sum, and curry.

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carbohydrate
2.
car
bo
hyd
rate
Noun

a substance that consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, found in foods such as bread, pasta, fruits, etc.

She enjoys a balanced diet that includes whole grains rich in carbohydrates.

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bagel
3.
ba
gel
Noun

a type of bread shaped like a ring with a hard texture

She enjoyed a toasted bagel with cream cheese and smoked salmon for breakfast.

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baguette
4.
ba
guette
Noun

a loaf of bread that is narrow and long

She bought a fresh baguette from the bakery to accompany her meal of cheese and wine.

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cereal
5.
ce
real
Noun

food made from grain, eaten with milk particularly in the morning

She enjoys having a bowl of cereal with milk and fresh fruit for breakfast every morning.

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pastry
6.
past
ry
Noun

a mixture of flour, water, and fat used as a base for baked goods

She rolled out the pastry for the pie crust.

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herb
7.
herb
Noun

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

I love the aroma of fresh herbs in my kitchen.

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beet
8.
beet
Noun

a vegetable with a round dark red root that is used in cooking or producing sugar

She roasted beets with olive oil and herbs for a flavorful side dish.

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green pepper
9.
green pepper
Noun

a hollow fruit with a sweet taste and green color, eaten raw or cooked

I prefer green pepper over the red variety.

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10.
red pepper
Noun

a type of pepper with a very hot taste that is red in color

She added diced red pepper to the stir-fry for a sweet and crunchy texture.

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11.
goat cheese
Noun

any cheese that is made from goat's milk

She crumbled goat cheese over the salad for a rich and tangy addition.

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margarine
12.
mar
ga
rine
Noun

a type of food similar to butter, made from vegetable oils or animal fats

He reached for the tub of margarine to add a rich and smooth texture to his mashed potatoes.

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13.
sour cream
Noun

a light cream that is produced from regular cream and lactic acid bacteria

A classic potato salad is not complete without a creamy dressing made with sour cream.

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raspberry
14.
rasp
be
rry
Noun

an edible soft berry that is red or black in color and grows on bushes

The cake was topped with fresh raspberries and a dusting of powdered sugar.

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spice
15.
spice
Noun

a type of dried plant with a pleasant smell used to add taste or color to the food

Cinnamon is a versatile spice that can be used in both sweet and savory dishes.

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sweet potato
16.
sweet potato
Noun

a vegetable similar to a potato in shape that has a sweet taste and white flesh

She baked sweet potatoes until they were tender and served them as a healthy side dish.

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zucchini
17.
zucch
i
ni
Noun

a long and thin vegetable with dark green skin

The recipe for the vegetable lasagna included layers of thinly sliced zucchini.

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wheat
18.
wheat
Noun

the common grain that is used in making flour, taken from a cereal grass which is green and tall

The recipe called for wheat to be ground into flour for making bread.

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beefsteak
19.
beef
steak
Noun

a thick slice of beef that is often cooked by grilling

Guests at the outdoor wedding reception enjoye grilled beefsteaks as the main course.

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kebab
20.
ke
bab
Noun

food made with pieces of meat and vegetables roasted or grilled on fire, typically on a skewer

They ordered chicken kebabs served with a side of rice and tzatziki sauce.

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meatloaf
21.
meat
loaf
Noun

a type of food made with meat, eggs, etc., baked in the shape of a loaf of bread

She baked a classic meatloaf with ground beef, onions, and a tomato glaze on top.

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mayonnaise
22.
mayo
nnaise
Noun

a thick white dressing made with egg yolks, vegetable oil, and vinegar, served cold

She spread mayonnaise on the sandwich to add a rich, creamy texture.

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mustard
23.
mus
tard
Noun

a cold yellow or brown condiment with a hot taste taken from the seeds of a small plant with yellow flowers

She spread a dollop of mustard on her sandwich for an extra kick.

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soy sauce
24.
soy sauce
Noun

a thin dark brown sauce, made from soybeans, used in Asian cuisines

She served a dipping sauce made from soy sauce, honey, and chili for the crispy spring rolls.

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ketchup
25.
ket
chup
Noun

a cold sauce made from tomatoes, which has a thick texture and is served with some food

He squirted ketchup on his hot dog to add a bit of sweetness and tang.

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vinegar
26.
vi
ne
gar
Noun

a sour liquid that is commonly used in cooking, cleaning, or to preserve food

As soon as the vinegar touched her lips, she could feel the mouth-puckering sensation.

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27.
white sauce
Noun

a rich sauce made with milk, flour, and butter

She used white sauce to make a classic lasagna with layers of pasta and cheese.

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chewing gum
28.
chewing gum
Noun

a substance for chewing with different tastes such as strawberry, mint, etc.

He popped a piece of chewing gum into his mouth to freshen his breath.

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29.
hard candy
Noun

a hard and colored candy often with a fruity taste, which is made of boiled corn syrup and sugar

She enjoyed a piece of peppermint hard candy after her meal to freshen her breath.

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lollipop
30.
lo
lli
pop
Noun

a type of candy that is flat or round and is on a stick

She enjoyed a fruity lollipop while walking around the park on a sunny day.

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31.
pop
si
cle
Noun

a frozen dessert typically made from flavored water or fruit juice frozen around a stick

She enjoyed a refreshing orange popsicle on a hot summer day.

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pudding
32.
pu
dding
Noun

a sweet creamy dish made with milk, sugar, and flour, served cold as a dessert

She enjoyed a bowl of chocolate pudding after dinner as a sweet treat.

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portion
33.
por
tion
Noun

an amount of food served to one person

She served a generous portion of pasta on each plate for dinner.

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supper
34.
su
pper
Noun

a meal eaten in the evening, typically lighter than dinner and often the last meal of the day

They gathered around the table for a family supper of soup and sandwiches.

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35.
take
out
Noun

a meal bought from a restaurant or store to be eaten somewhere else

They decided to order takeout for dinner since they did not feel like cooking.

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roll
36.
roll
Verb

to move in a direction by turning over and over or from one side to another repeatedly

The ball started to roll down the hill after being pushed.

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37.
tomato paste
Noun

a soft and thick substance made from boiled tomatoes, used as a cooking ingredient

She used tomato paste as a base for the homemade pizza sauce to enhance its flavor.

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