Preparing Food
20 Words
10m
to cook food, usually in an oven, without any extra fat or liquid
Bake the cookies at 350°F for 10-12 minutes until golden brown.
View Full Definitiona flat metal structure used for cooking food over an open fire
He placed the steaks on the grill over the campfire.
View Full Definitionto cook something, especially meat, over a fire or in an oven for an extended period
Roast the turkey in the oven at 350° F for several hours until it's golden brown and juicy.
View Full Definitionto combine different substances together
The chef blended various spices to create a flavorful sauce.
View Full Definitionto cut something into pieces using a knife, etc.
She chops vegetables for the stir-fry every evening.
View Full Definitiona small cut of a larger portion such as a piece of cake, pizza, etc.
She took a slice of bread and spread some butter on it.
View Full Definitiona small cube used in games of chance with six sides each having one to six spots representing numbers
View Full Definitionto remove the skin or outer layer of something, such as fruit, etc.
Peel the banana before eating it.
View Full Definitionto cut food into small pieces or shreds using a tool with sharp holes
Grate the cheese for the pizza using a cheese grater.
View Full Definitionto cut something into very small pieces
To make coleslaw, you need to shred the cabbage finely.
View Full Definitionto crush food into a soft mass
She mashed the boiled potatoes with a fork to make creamy mashed potatoes for dinner.
View Full Definitionto soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking
She marinates the chicken in a mixture of lemon juice, garlic, and herbs for several hours before grilling it.
View Full Definitiona period of time that a year is divided into, such as winter and summer, with each having three months
During the spring season, my son enjoys swimming in the pool.
View Full Definitionto combine two or more distinct substances or elements to form a unified whole
The chef carefully mixed the ingredients to create a flavorful sauce.
View Full Definitionto become hard or turn to ice because of reaching or going below 0° Celsius
As the temperature dropped overnight, the water in the pond began to freeze.
View Full Definitiona slice of bread that is brown on both sides because it has been heated
He eats his scrambled eggs with a side of toast.
View Full Definitionto divide a thing into smaller pieces using a sharp object
I cut the paper with scissors to make a snowflake.
View Full Definitionthe specific taste that a type of food or drink has
He loves the tangy flavor of pickles.
View Full Definition