hare
Plural
hares
1
a rabbit-like animal with long legs and ears, which can run very fast
The hare is a larger-sized mammal closely related to rabbits, known for its long ears, powerful hind legs, and fast running ability. Hares typically have longer legs and ears compared to rabbits, and their fur is often adapted to blend with their natural environment. Hares are known for their exceptional speed and agility, often reaching high speeds in short bursts to escape from predators. They are herbivorous and primarily feed on plant material such as grass, leaves, and bark. Hares are found in various habitats around the world, including grasslands, forests, and tundras. They are known for their solitary behavior and often have complex mating rituals during breeding season. Hares are also popular in folklore and have been depicted in many cultures as symbols of speed, agility, and fertility.
- The hare darted across the meadow, its long ears twitching with every leap.
- Startled by a sudden noise, the hare froze in place, blending seamlessly into the tall grass.
- In the early morning light, a family of hares emerged from their burrow, eager to forage for food.
- The hare's fur, a soft blend of brown and gray, provided excellent camouflage against the forest floor.
- With a burst of speed, the hare outpaced its pursuers, disappearing into the safety of the woods.
2
the meat of a rabbit or hare, wild or domesticated, used as food
- The chef prepared a stew using tender hare.
- Hare is often roasted or braised in traditional recipes.
- Game shops sell fresh hare during the hunting season.
- Historical feasts frequently featured roasted hare.
- The casserole included vegetables and diced hare.
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