Lingo - Master English Reading, Listening & Vocabulary Skills

1.

What is the primary focus of the listening passage?

The history of food preparation methods.

The significance of food in cultural identity.

The economics of street food businesses.

Trends in international fashion.

2.

What event is highlighted as a cultural showcase of food?

The Olympic Games.

The annual Night Market in Los Angeles.

The Global Food Summit.

The International Culinary Competition.

3.

According to the passage, what effect has social media had on food?

It has discouraged traditional cooking practices.

It has allowed chefs to promote their cuisines globally.

It has made food unappealing to younger generations.

It has led to decreased interest in local ingredients.

4.

What challenge does the passage mention regarding modern culinary trends?

The increase in street food prices.

The risk of misrepresentation of cultural foods.

The decline in popularity of traditional recipes.

The oversaturation of the food market.

5.

What does the passage suggest about fusion cuisine?

It undermines traditional food practices.

It celebrates cultural diversity and innovation.

It is primarily disliked by culinary purists.

It has no significant impact on community identity.

6.

Which dish mentioned is associated with Ethiopian cuisine?

Pho.

Tacos.

Injera.

Sushi.

7.

How does the passage define food's role in society?

As merely a means of survival.

As a source of economic profit.

As a bridge connecting diverse cultures.

As an outdated practice that should be modernized.

8.

What must chefs consider when presenting cultural foods?

The cooking techniques they use.

The prices of their dishes.

The balance between tradition and modernity.

The popularity of their social media accounts.

(52/100) Cultural Food Stories